Menus
Raw Oysters
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Maris Stella
great south bay, ny
$2.75
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Yennicott
north fork, ny
$2.75
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Violet Cove
moriches bay, ny
$2.75
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Walrus & The Carpenter
narragansett, ri
$3
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Barnstable
cape cod, ma
$3
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Moondancer
damariscotta river, me
$3.25
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Shigoku
samish bay, wa
$3.25
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*chef's choice: $1.50 raw oysters all night*
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all discarded oyster shells are recycled to the billion oyster project.
Not Oysters
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Deviled Egg
bottarga
(per piece) $3
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Brown Bread
anchovy butter
$7
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Fancy-Dressed Watermelon Wedge
$9
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Smoked Trout Paté
$16
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Classic Caesar Salad
add cornmeal-fried oysters
$12
+ $10
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Warm Summer Veg
sauce gribiche
$12
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Spaghetti
clams & kombu
$16
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Spanish Octopus
eggplant ragu, peppers & raisins
$25
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Brown Bread BLT
$17
Oysters Served In Every Style
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Pickled Oyster Shooter
bloody mary, manzanilla sherry, bonito, garlic
(per piece) $4
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Smoked Oysters
tomato jam, farm butter, carr's water crackers
$21
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Oysters "Rockefeller"
sea lettuce, soffritto, parm
$14
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Oysters "Kilpatrick"
prosciutto cotto, brown butter, cured egg yolk, smoked dulse
$15
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Cornmeal Fried Oysters
tomatoes, tonnato, crispy capers, fried parsley
$20
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Oyster Gumbo
andouille, chicken, lobster broth, trinity veg, rice
$18
Snack Tray For Two
Three Styles Of Oysters To Share-
Two Each Of The Rockefeller, Kilpatrick, And Smoked Oysters
*$2 from each snack tray goes to support the billion oyster project*
$24
Dessert
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Chocolate Budino
sea salt, olive oil, hazelnut brittle
$8
Half Price on Select Drinks, 5pm-7pm, Tuesday-Saturday, and All Night on Mondays
Bubbly
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Cava Brut
conquilla, nv, catalonia
$12
$48
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Rosé Frizzante
terra di marca, nv, lombardy
$14
$56
White
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Dry Riesling
paumanok, 2017, north fork
$12
$48
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Muscadet Sevre-Et-Maine
"les gras moutons", claude branger, 2017, loire
$13
$52
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Famoso
randi, 2017, emilia-romagna
$14
$56
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Pinot Noir + Chardonnay
brick & mortar, 2016, napa
$16
$64
Orange, Pink & Chilled Red
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Orange: Chardonnay
marabino, 2017, sicily
$13
$52
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Light Pink: Cinsault
la ferme rouge, 2018, morocco
$11
$44
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Bright Pink: Chinon
p. lambert, 2018, loire
$14
$56
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Dark Pink: Listán Negro
viñatigo, 2018, canaries
$12
$48
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Chilled Red: Fernao Pires++ "Nerd Duck"
duckman, 2013, barraida
$13
$52
Red
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Pinot Noir
mahi, 2013, marlborough
$15
$60
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Maturana Tinta
peña el gato, 2014, rioja
$12
$48
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Lacrima Di Morro D'Alba
filodivino, 2016, marche
$14
$56
Fortified, Sweet & Bitter
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Manzanilla
la guita, sanlucar
$10
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Oloroso "Don Nuno"
lustau, jerez
$12
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Cap Corse Blanc Quinquina
mattei, corsica
$11
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Malvasia Della Lipari
caravaglio, 2017, sicily
$18
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Vino Amaro
pasubio, trentino
$10
Beer
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Stillwater "Extra Dry"
sake style saison, ct
$10
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Bell's "Oarsman"
tart wheat ale, mi
$8
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Half Acre "Pony"
pilsner, il
$11
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Greenport "Light Work"
hoppy ale, ny
$9
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Narragansett
lager, ri
$5
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Evil Twin "Falco"
ipa, ct
$10
Cider
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Astarbe
basque country, spain
$10
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Graft "Farm Flor"
newburgh, ny
$8
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Shacksbury "Dry Rose"
vergennes, vt
$10
*half price on select bubbles every day after 9pm!*
White Bubbles
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Crémant D'Alsace Blanc De Noirs Brut
schmitt, nv, alsace
$75
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Prosecco Col Fondo
col tamarie, 2017, veneto
$65
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Conca Del Riu Anoia
"manuel raventos", raventos i blanc, 2007, catalonia
$95
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Champagne Extra Brut
"les murgiers", f. boulard, nv, m. de reims
$170
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Champagne Blanc de Blancs Extra Brut
"l'artiste", david leclapart, 2010, montagne de reims
$300
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Champagne Blanc De Noirs Extra Brut
barbichon, nv, aube
$150
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Champagne Brut
marie weiss, nv, champagne
$120
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Champagne Brut
henri billiot, nv, montagne de reims -mag-
$260
Pink Bubbles
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Gassac Frizant Rosé
mas de daumas, 2017, languedoc-roussillon
$60
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Nebbiolo Brut Rosé
germano, 2015, piedmont
$75
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Franciacorta Rosé
"altera", majolini, nv, lombardy
$95
Righteous Foods
Brooklyn, NY
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Island Creek Oysters
Brooklyn, NY
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Element Seafood
Brooklyn, NY
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The Lobster Place
Bronx, NY
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Amy's Bread
New York, NY
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Stein Seafoods
Little Peconic Bay, Long Island
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Widow's Hole Oyster Farm
Greenport, Long Island
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Open Water Enterprises
Great South Bay, Long Island
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Greenport Oyster Company
Greenport, Long Island
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Maine Coast Sea Vegetables
Hancock, Maine